Wakame has long been a staple of the diet of Okinawans, the Japanese islanders who are the longest lived people in the world.
High in the naturally occurring compound Fucoidan, wakame has become a favourite superfood in the West.
Each Tasmanian Wakame capsule contains 10% naturally occurring Fucoidan, up to ten times the amount in other wakame sources.
We achieve this by using the spores of the seaweed, the most nutrient-rich part (called mekabu by the Japanese).
Taking one capsule a day delivers the amount of Fucoidan that is typically consumed in a traditional Japanese diet.
Made from 100% wild grown and hand-harvested wakame seaweed.
How we use it
Take one or more capsules per day.
To complete your regimen, pair with our specially formulated facial cream, Fucoidan Restore with Maritech® Reverse.
South East Coast, Tasmania.
Note: DMS coordinates refer to an area of 30 square meters or 100 square feet. We use them to indicate the surrounding area or region.
This product is to be consumed as a natural food. It does not cure or alleviate any disease or injury.